LIORAT

Area 31 is a chic rooftop restaurant located atop the EPIC Hotel in downtown Miami. With breathtaking views of the city skyline and Miami River, the restaurant offers a sophisticated yet relaxed atmosphere perfect for social gatherings and special occasions. The décor blends modern elegance with tropical touches, featuring floor-to-ceiling windows and an outdoor terrace surrounded by lush greenery. Guests can enjoy creative seafood dishes and craft cocktails while taking in the vibrant energy of Miami. Whether you’re visiting for brunch, dinner, or drinks, Area 31 provides an unforgettable experience in one of Miami’s most stylish settings.

Picture yourself stepping into a lush, stylish space in the heart of Coconut Grove, Miami — this is Ariete. The ambience blends intimate elegance with Miami’s vibrant energy: warm lighting, greenery-filled edges, a mix of indoor and outdoor seating, and just the right amount of chic.

Chef-owner Michael Beltrán brings together his Cuban-American roots and French culinary technique to create a menu that is equal parts comfort and couture. 

Expect inventive plates such as a tableside duck press for two, or local fish paired with bold sauces and seasonal produce. 

Whether you’re treating this outing as a special celebration, a date-night gem, or a refined yet lively evening out, Ariete offers an experience where food, setting and style converge. Guests describe it as “romantic, intimate, stylish” with an upscale yet relaxed edge. 

As a personal shopper recommending your outfit: think polished, modern, flair with comfort. This isn’t a hotel lobby steakhouse, but it’s also far beyond casual beachwear. It’s Miami fine-dining with personality.

Imagine stepping into a vibrant, glamorous slice of the French Mediterranean right in the heart of South Beach — that’s Bagatelle Miami. With chic lighting, high-energy ambiance, dining and entertainment seamlessly merged, it offers more than a meal: it’s an experience. The menu, crafted by renowned chefs Rocco Seminara and Jimmy de Almeida, celebrates Mediterranean flavours with an indulgent French Riviera twist. 

Whether you’re there for the first course or staying for the DJ set, the venue encourages you to dress the part: think upscale, stylish and ready for the night. As your personal matcher, I’d recommend going for a look that balances elegance with a trendy edge — you’ll blend right in (and feel confident) in this “smart-elegant” scene.

As your personal-shopper on this evening out, let me guide you through the scene at BÂOLI Miami. Nestled on the trendy Collins Avenue in South Beach, this venue is more than just a restaurant — it’s a destination. With lush tropical foliage, velvet seating, Balinese-meets-French Riviera décor and a seamless transition from fine dining to nightclub vibes, the ambiance is glamorous and energetic. 

The cuisine mirrors that sophistication: Asian-inspired with Indonesian, Thai, Balinese flavours, creative cocktails, and a late-night rhythm that traits from a refined dinner to full-on nightlife. 

In essence: you’re dressing to impress, ready for both elegant dining and the possibility of dancing later.

Let me walk you through Boia De from the perspective of your personal shopper, ready to help you dress perfectly for the occasion.

Located in Miami’s Buena Vista / Little Haiti area at 5205 NE 2nd Ave, Boia De is a standout destination that combines high-level culinary craftsmanship with a relaxed, creative neighborhood vibe. 

Founded by chefs Luciana Giangrandi and Alex Meyer, it offers a menu rooted in Italian influences but playful, inventive and refined. For example: crispy potato skins topped with stracciatella and caviar, pappardelle alla lepre (rabbit ragù) and tagliolini nero tossed with king crab. 

The space is intimate (about 24 seats) and tucked away, giving it a hidden-gem feel. 

In short: it’s upscale dining, but not ultra-formal and stiff — you’ll want to feel polished but comfortable, stylish yet at ease.

f you’re heading to Boulud Sud Miami—part of the JW Marriott Marquis Miami in downtown—you’re in for a sophisticated but relaxed Mediterranean dining experience. Chef Daniel Boulud draws on the coastal regions of the Mediterranean—France’s Côte d’Azur, Italy, Greece, Morocco, Lebanon and beyond—to craft dishes rich in flavour and stylish presentation. 

The space is elegant yet approachable: jewel tones, soft fabrics, a comfortable upscale setting rather than ultra-formal. 

Whether you’re going for dinner or to the lounge after, you’ll want to match that balance of elegance + ease.

Picture yourself stepping into the beating heart of Little Havana — the vibrant décor, the soulful live Cuban music, the craftsmen behind the bar shaking cocktails like a ritual. That’s Café La Trova. The collaboration between celebrated bartender Julio Cabrera and James Beard–winning chef Michelle Bernstein brings together serious Cuban culinary tradition and a bar program that ranks among the world’s best. 

Here you’ll enjoy inventive takes on Cuban classics (think croquetas of jamón serrano & fig jam, lechón with tangerine mojo) paired with cocktails served with flair. 

The ambience is lively, social, stylish — while not ultra‐formal, it has a clear sense of occasion. You’re dressing to fit in with a venue that wants you to look good, feel the rhythm of the place, and linger over food, drink, music.

Captain’s Tavern is a long-standing seafood institution in the Miami area (9625 S Dixie Highway, Miami FL) that blends relaxed charm with a nod to the “old-school club” vibe. 

You’ll find a menu full of fresh fish, shellfish and sushi, a comfortable but polished environment and a clientele that expects good food more than formal dress. 

As your personal shopper, I’d suggest dressing in a smart-but-relaxed way: you’ll feel in tune with the restaurant’s history and style without appearing over-done.

As your personal-shopper for the evening, let me transport you into the world of Carbone Miami. Nestled at 49 Collins Ave in South Beach’s chic South of Fifth neighbourhood, Carbone blends nostalgic Italian-American fine dining with a glamorous Miami twist. 

From the moment you step in, you’ll be greeted by vintage-glam décor: velvet banquettes, Murano glass chandeliers and sleek service style. 

The cuisine is elevated: think tableside Caesar salad, Spicy Vodka Rigatoni and other Italian-American classics served with flair. 

All told, Carbone Miami is perfect for a special evening out—be it a celebration, date night or stylish dinner with friends—where the ambience and your outfit matter just as much as what’s on your plate.

Casa Nané is a charming new arrival in Miami (Brickell area) rooted in the Ecuadorian bakery and brunch concept created by chef‑pastry chef Jeanet Hanze. 

The locale blends pastel‑toned décor, natural wood touches and a comfy, warm palette—drawing you in for an all‑day brunch, signature cookies, plantain‑based savory dishes and espresso. 

Given the relaxed bakery/brunch atmosphere, the vibe is more casual than high‑end dinner spots—but still stylish. So for your visit, think “brunch elegant”: comfortable, polished and appropriate for a nice café setting in Brickell.

Step into Casa Neos and find yourself transported to a modern Mediterranean oasis nestled along the Miami River. The décor channels the elegance of sun‑drenched European coasts—textured walls, soft lighting, panoramic water views—while the energy pulses with Miami’s nightlife flair. 

On the menu you’ll discover fresh seafood, wood‑fired breads, grilled vegetables and handmade pastas, all rooted in the flavors of the Mediterranean. The setting is both refined and vibrant—ideal for a stylish evening or brunch with character.

Imagine arriving at a waterfront Italian‑Riviera inspired destination nestled on the edge of Biscayne Bay in Miami’s Edgewater neighbourhood. Casadonna is housed in a grand Mediterranean‑Revival landmark — the former Women’s Club building — transformed into a luminous, elegant dining space. 

The cuisine draws from seaside Italian towns — Naples, Positano, Taormina — blending classic coastal Italian recipes with refined presentation: handmade pastas, wood‑fired seafood, and vibrant Mediterranean flavours. 

The ambience is upscale yet inviting: outdoor terrace with waterfront views, sumptuous interiors, lounge areas, and a social after‑dinner feel. It’s perfect for an evening that begins with dinner and might carry on with drinks in a lounge‑setting.

Step into Catch Miami Beach and you’re entering a scene that’s equal parts elegant dining and elevated nightlife. Located at 200 South Pointe Drive in Miami Beach, this rooftop destination features lush, garden‑style terraces and panoramic views of the coast. 

The menu merges pristine seafood, sushi, and steak—with specialty items like the “Catch Roll,” truffle sashimi and a Japanese Wagyu table‑side hot rock. It’s a place to dine with whisky‑martinis in hand as the evening unfolds. 

Because of its upscale environment and visible door‑policy at the entrance (guests in casual gear like sneakers and shorts have been turned away) it’s clear that the vibe demands style and presence. 

Located at the lobby of the Four Seasons Hotel Miami on Brickell Avenue, Caviar Russe Miami brings the high‑luxury, caviar‑focused ethos of its New York flagship to Miami’s downtown. 

From Calacatta marble tables and gold accents to curated caviar flights and fine champagnes, the setting is refined, polished and designed to elevate a special‑evening outing. 

The culinary experience features a strong focus on caviar (of course), raw‑bar selections, tasting menus, and a top‑tier bar programme with martinis and vodka on frozen rocks. 

In essence: choose an outfit that reflects the upscale ambience without going full black‑tie—something elegant, tailored, and confident.

Nestled in the garden courtyard of Soho Beach House on Collins Avenue, Cecconi’s Miami Beach combines Venetian‑inspired Italian cuisine with a stylish yet relaxed South Beach ambiance.  With twinkling lights, leafy foliage, chic outdoor seating and a menu featuring handmade pastas, wood‑fired pizzas and Mediterranean‑leaning dishes, the setting creates an inviting fusion of elegance and ease.  Whether visiting for brunch in the afternoon or dinner in the evening, the mood is polished but not stiff — a smart‑casual destination where good food meets stylish surroundings.

CLAUDIE is a refined French‑Mediterranean dining destination located at 1101 Brickell Ave., Suite 113 in Miami.  Designed to evoke the elegance of the Côte d’Azur, the ambiance melds natural materials (wood, stone, wicker), lush terrace gardens, and a dramatic fountain feature—all transporting guests into a sun‑drenched European luxury lifestyle. 

Culinarily, the menu is inspired by “la cuisine du soleil” (the cuisine of the sun)—think vibrant Mediterranean produce, fresh seafood, escargots, lobster pasta, table‑side service and sophisticated cocktails.  The mood is one of elevated elegance with a touch of Riviera flair, making it ideal for a special evening out—whether for an upscale dinner or stylish lounge‑style gathering.

COTE Miami is the Miami Design District outpost of the acclaimed Korean‑steakhouse concept, blending the fire and communal energy of Korean barbecue with the refinement and luxury of a classic American steakhouse. 

Expect a dramatic space: neon‑lit entrance hall, a red‑light dry‑aging room, tables with built‑in smokeless grills, premium USDA Prime and American Wagyu cuts, and a wine list of over 1,200 labels. 

In short, it’s an elevated dining experience where the atmosphere is bold, stylish and geared for an evening out.

Imagine stepping into a bold, glamorous reinterpretation of the classic American steakhouse in the heart of Brickell: the space dazzles. From hot‑pink neon signage and zebra‑pattern chairs to luxe finishings and dramatic lighting, Dirty French Steakhouse brings theatrical energy to fine dining. 

The cuisine matches the setting — prime aged steaks, seafood towers, and elevated French‐inspired touches crafted with flair. 

This is a venue for a standout evening — perhaps a special celebration, stylish dinner or glamorous night out. From the ambiance to the service, it’s all about presence, polish and indulgence.

Eating House in Coral Gables is a modern American restaurant from chef Giorgio Rapicavoli, where fresh‑sourced ingredients and inventive presentations meet relaxed neighbourhood charm. The menu features playful yet refined dishes (think creative small plates alongside bold mains) and the atmosphere reflects that: stylish but unpretentious. 

For an evening here, the vibe suggests a get‑together that’s elevated but not formal—so the outfit should reflect intention without being overly dressy.

Nestled in the heart of South of Fifth, Miami Beach, Estiatorio Milos Miami Beach offers a refined Mediterranean dining experience with distinction. The space features high ceilings with blond wood beams, marble flooring, crisp white linens and a fish‑market display that underscores the freshness of the cuisine. 

The menu celebrates premium seafood flown in daily, prepared with Mediterranean finesse and served in an atmosphere that’s both elegant and welcoming. From the moment you arrive, the ambiance signals that this is an occasion—an elevated evening out rather than casual dinner. 

In the role of your wardrobe consultant: this is a spot where your outfit should reflect the quality of the experience—honour the ambiance with something polished, comfortable, and stylish.

Nestled in the dynamic neighborhood of Little Haiti, Fiorito offers an inviting Argentine‑inspired dining experience that strikes a balance between relaxed and refined. The atmosphere feels warm and authentic—brick walls, sentimental touches, hearty cuts of beef, and a vibe that’s both neighbourhood‑friendly and stylish. 

The menu focuses on Argentine classics—certified Angus beef cuts, empanadas, milanesas—and the energy is lively yet comfortable: ideal for a great meal in a place with character. 

As your style‑guide, I’d suggest showing up in smart cool mode: comfortable, polished, and with a bit of attitude—because the ambiance supports it.

Forte dei Marmi brings the elegance of the Tuscan coast to Miami Beach—located at 150 Ocean Dr in a 1938 Mediterranean‑revival building, now re‑imagined for refined dining. 

Inside, the atmosphere is sophisticated and understated, with natural materials, warm lighting and seaside inspiration. The cuisine focuses on premium seafood, farm‑raised prime meats, handmade pastas and Italian fine‑dining craftsmanship. 

If you’re looking for a memorable evening that marries coastal Italian charm with Miami luxury, this restaurant is a perfect choice.

Gekkō in Miami’s Brickell neighborhood brings luxe Japanese‑steakhouse flair with a nightlife attitude. Co‑owned by Bad Bunny and hospitality impresario David Grutman, the venue features premium steaks, Japanese‑inspired cuisine, and a sophisticated lounge ambience. 

The interior is dramatic — jewel‑toned, velvet accents, atmospheric lighting. 

Going here means you’re dressing for more than just dinner: you’re stepping into a stylish evening out.

Located in Miami, Ghee Indian Kitchen offers an elevated take on Indian cuisine by chef Niven Patel, blending fresh‑local ingredients with contemporary flavor. The ambiance is stylish but not overly formal — a welcoming, refined space that invites guests to feel at home while indulging in thoughtfully crafted dishes. 

As a wardrobe coach would advise: choose something polished yet relaxed, comfortable for dining and conversations, but still reflecting the quality of the venue.

Giselle is a rooftop sanctuary perched above the vibrant downtown Miami skyline (15 NE 11th St., Miami, FL) boasting a private elevator entrance, panoramic city views, and an interior layered with luxury etched into every detail—from marble surfaces and mirrored tiles to velvet seating and gold accents. 

The culinary offering is a refined fusion of Asian, Mediterranean and French‑inspired cuisine—think caviar service, Japanese A5 Wagyu, signature cocktails in eye‑catching glassware and a setting that blurs the line between fine dining and elevated nightlife. 

The overall mood: seductive, stylish and high‑energy—ideal for a memorable night out, not just dinner. The space invites “dress to captivate” more than casual dining. 

Glass & Vine is situated inside Peacock Park in Coconut Grove and evokes a relaxed yet refined atmosphere—think leafy garden terrace meets contemporary American cuisine.  The menu, from chef Giorgio Rapicavoli, features ingredient‑forward dishes that lean on seasonal produce, light plates and a breezy setting.  Because the ambiance blends casual comfort with style, your outfit should mirror that balance—polished but not formal.

Stepping into Gordon Ramsay Hell’s Kitchen Miami means entering a high‑energy, theatre‑inspired dining experience right in downtown Miami at 333 Biscayne Boulevard Way. 

The space channels the show: open kitchen, dramatic lighting, bold décor—and the menu features signature items like the Beef Wellington, lobster risotto and other elevated classics. 

As your wardrobe consultant: this is a place where you’ll want to show up with style—not beach‑casual, not gym wear—but polished, confident and comfortable for an upscale dining‑out experience.

Hiyakawa in Miami’s Wynwood district is a masterful blend of minimalist Japanese elegance and high‑end dining craft. The restaurant is rooted deeply in tradition with an unwavering dedication to premium ingredients, authentic Japanese techniques like agemono, yakimono, nimono and tsukemono, and an omakase experience curated with precision. 

The space itself is a design statement: a wood‑paneled, sculptural interior of undulating concentric rings that embraces the dining room like a contemporary art installation. 

Menu highlights include fish flown in from Japan’s Toyosu Fish Market, seasonal fare limited to fewer than 50 seats per night, and a refined service philosophy grounded in the Japanese concept of kikubari — anticipating the guest’s needs with subtlety. 

The overall feeling is one of occasion: this isn’t simply a meal, it’s an experience — elevated, intimate, and styled with intention.

Hutong Miami offers an upscale, sophisticated dining experience in the heart of Brickell at 600 Brickell Ave. The cuisine is Northern Chinese and contemporary—think flambéed Peking duck, elevated dim sum, and a vibrant bar scene. The interior combines rich design elements like century‑old Chinese bricks, carved wood panels, and modern stylish touches. Whether it’s dinner, a “dark brunch”, or later cocktails, the venue has energy and flair.

You’ll want to show up looking polished, enjoying the moment, and matching the elevated yet vibrant atmosphere.

Established in 1913, Joe’s Stone Crab in Miami Beach is a historic seafood institution renowned for its signature Florida stone crab claws and classic ambiance.  The dining room features a timeless atmosphere: white‑tablecloths, wood paneling, and tuxedoed waitstaff moving briskly through a lively crowd.  Whether you’re there for the famed claws, fried chicken, or a memorable night out, the experience blends tradition, quality and a refined setting. 

KAORI Miami is a striking dual‑level destination located at 871 South Miami Ave., Brickell. The design marries minimalist modernity and textured warmth: sleek lounge downstairs, refined dining room upstairs with skyline views. 

Culinary programming fuses Mediterranean and Asian influences under the umbrella of a “Mediterranean‑Asian‑inspired” concept, offering inventive small plates, premium produce and a high‑energy cocktail/bar program. 

From a style perspective: this is a place for a night out that combines elegance with sociability — the kind of venue where one dresses with intention, comfortable in being seen and feeling the vibe.

Imagine arriving at Kiki on the River, nestled along the Miami River in a lush waterfront setting, where Mediterranean‑Greek cuisine meets a vibrant party atmosphere. The venue features garden terraces, a dockside patio, and a dramatic dining room, making it an ideal setting for a stylish evening or celebration.

From sleek design touches to live DJs and dancing later in the night, Kiki offers both refined dinner service and a high‑energy scene. It’s the kind of place where what you wear matters just as much as what you eat.

Klaw Miami offers a luxurious seafood and steakhouse experience set in an historic five‑floor landmark building overlooking Biscayne Bay. The décor mixes lofty, classical architectural details with modern finishes and expansive water views. 

The menu shines with premium ingredients—sustainably sourced king crab, heritage beef cuts and craft cocktails—making this a destination for elevated dining, seaside glamour and special occasions. 

As your style‑advisor: aim for polished and sophisticated without being overly formal—something that fits the waterfront luxury of the space and allows flexibility from dinner to a rooftop cocktail.

Komodo Miami is a three‑story, high‑energy Asian‑fusion hotspot tucked into the heart of Brickell (801 Brickell Ave).  The ambiance blends sleek design, lounge flair and dining theater—ideal for those looking to start with a refined meal and then effortlessly transition into nightlife. The menu features standout items like Peking duck, truffle honey salmon and other boldly plated dishes.  As your wardrobe consultant: choose something stylish, modern and confident—this is a place where the outfit matters as much as the dish.

KYU in Miami’s Wynwood district is a dynamic, design‑forward dining destination where the energy of the neighborhood merges with wood‑fired, Asian‑inspired cuisine. The space is stylish but not overly formal — you’ll find an open kitchen, wood grill as a focal point, ambient lighting and a vibe that’s lively yet polished. 

On the menu: signature plates like Korean‑fried chicken with chili butter, roasted cauliflower with goat‑cheese and shishito herb vinaigrette, and smoked meats grilled over wood fire. 

In short, show up in something chic but relaxed — you’re stepping into a restaurant that balances creativity and style, so your outfit should reflect that.

La Mar by Gastón Acurio offers a refined and stylish dining experience on Brickell Key, nestled at the waterfront in the Mandarin Oriental, Miami hotel. 

Helmed by renowned chef Gastón Acurio, the restaurant celebrates Peruvian and Nikkei‑inspired cuisine: vibrant ceviches, tiraditos, anticuchos and fresh seafood. 

With sweeping views of Biscayne Bay and a chic outdoor terrace, the ambience is both elegant and relaxed—perfect for a special evening where the food, setting and style all matter. 

Nestled within the luxurious Faena Hotel Miami Beach at 3201 Collins Ave, Los Fuegos by chef Francis Mallmann fuses the raw power of South American open‑fire cooking with opulent design flair. From the striking red cushions and gold‑leaf accents to the massive wood‑fired kitchen and theatrical plating, it’s more than dinner—it’s a fully curated experience. 

The cuisine honours the asado tradition—slow‑roasted meats, live‑fire cooking, bold flavours—while the setting invites an elevated evening: think special‑occasion energy, not casual beachwear. 

Located at 1300 Brickell Bay Drive in Miami, LPM Restaurant & Bar offers a refined French‑Mediterranean dining experience inspired by the Côte d’Azur. The space features elegant décor reminiscent of La Belle Époque—light colour palettes, marble accents, chic linens and an al‑fresco patio overlooking the bay. 

The menu emphasises light Mediterranean ingredients with French techniques: fresh seafood, handmade pastas, artichokes, olives and citrus‑infused dishes. 

Whether it’s a business lunch, a special dinner, or a stylish evening out, LPM balances elegance with a slightly relaxed luxury—the kind of place where it’s worthwhile to dress with thought.

Luca Osteria, situated at 116 Giralda Ave in Coral Gables, channels the spirit of Italy with a modern, metropolitan twist. Chef Giorgio Rapicavoli leads the kitchen, presenting Italian classics re‑interpreted with local flair—think handmade pastas, refined antipasti and a chic indoor‑outdoor ambiance.

The dining room feels warm yet stylish: dark wood elements, clean lines and an inviting patio on Giralda Avenue. It’s ideal for a date night, celebratory dinner or a refined evening out where the food, décor and mood all matter.

Macchialina is a charming Italian osteria nestled at 820 Alton Road in the heart of South Beach’s residential west side community.  The ambience effortlessly blends rustic Italian warmth—hand‑made pastas, exposed beams, rich wood banquettes—with a smart‑neighbourhood style. 

The evening vibe is relaxed yet refined: you’ll feel comfortable yet elevated. A perfect backdrop for intimate dinners or stylish nights out where the food is central and the decor supportive, not overbearing.

Located at 9700 Collins Avenue inside the upscale Bal Harbour Shops, Makoto is the signature Japanese restaurant of chef Makoto Okuwa. The venue is celebrated for its masterful Edomae‑style sushi, robata grilling, and refined execution of modern Japanese cuisine. 

The décor is a bright and elegant reinterpretation of Japanese dining luxury: following a 2022 redesign by designer India Mahdavi, the space features coral‑pink accents, vintage‑inspired furnishings, an expanded terrace and a high‑visibility sushi counter. 

Overall, Makoto offers a high‑calibre dining experience ideal for a special evening out, whether for date night, celebration, or simply enjoying world‑class sushi in a stylish environment.

MAMO Restaurant Miami, located at 931 Brickell Ave, brings a refined slice of Italian‑nostalgia with modern flair to the heart of Brickell.

Inside, you’ll find elegant décor—stylish furnishings, a sophisticated bar, and an ambiance that feels upscale but comfortable. The menu features handmade pastas, truffle‑topped items, rich antipasti and elevated mains, delivering a full experience worthy of the setting.

As your wardrobe guide: this is an evening where dressing with intention enhances the experience—you’ll want to match the ambiance with a look that’s polished yet authentic.

Nestled in Miami’s Design District (4312 NE 2nd Ave), Mandolin Aegean Bistro draws inspiration from the coastal villages of the Aegean Sea — where Greece meets Turkey. 

The building is a charming 1940s house with whitewashed walls, a signature blue door, an outdoor courtyard filled with greenery, and an atmosphere that feels relaxed yet thoughtfully styled. 

On the menu you’ll find mezze platters, fresh‑grilled fish, lamb chops, and dishes rooted in tradition but served with modern flair. 

In short: this is a stylish but approachable evening out. Not ultra‐formal, but a place where you’ll want to look intentional rather than thrown‑on.

Maple & Ash at Miami Worldcenter (699 NE 1st Ave) is a modern steakhouse with upscale energy, known for its wood‑fired cuisine, dramatic dishes (like its fire‑roasted seafood tower), and a stylish interior that blends luxury with liveliness. 

The atmosphere is elegant yet social—perfect for special occasions or nights out where the setting matters as much as the food. You’ll find a crowd that dresses with intention, the rooms are polished, lighting dramatic, and the experience feels elevated.

Michael’s Genuine Food & Drink is a chef‑driven dining destination located in Miami’s Design District (130 NE 40th St). 

The vibe is relaxed, modern, and rooted in genuine hospitality: a bright, airy space with indoor‑outdoor flow, a wood‑fired oven, and a seasonal menu built on fresh, locally‑sourced ingredients. 

As your wardrobe consultant, I’d say: this is the kind of place where you want to show up looking polished and intentional, but not overly formal. Think stylish brasserie in a design‑district setting rather than black‑tie.

Mila Restaurant, located on a rooftop in Miami Beach (1636 Meridian Ave), is a standout destination for an elevated evening out. It combines Mediterranean and Japanese flavors in an “izakaya style” shared‑dish format, set in a sleek, design‑forward environment that transitions from dinner into late‑night lounge. 

From the décor—reclaimed wood, stone, minimalist luxe—to the fire‑feature patio and ambient nightlife energy, the venue is built for style and atmosphere as much as cuisine. 

As your personal shopper guide, you’ll want to dress in a way that captures the energy of this rooftop: polished, contemporary, and ready for dining and after‑dinner.

Mirabella at the Fontainebleau Miami Beach presents a refined reinterpretation of coastal Italian cuisine by Chef Michael White. Nestled within the iconic resort, the restaurant features design influences that evoke the seaside villages of Southern Italy—lush textures, rich colours, and sophisticated finishes. 

Expect handmade pastas, fresh seafood, grilled specialties and a well‑curated setting with ocean‑view terrace options. The ambience is polished, celebratory and stylish—perfect for a date night, special dinner or upscale evening out.

NAOE is a highly exclusive, chef-driven omakase experience located at 661 Brickell Key Drive in Miami.  Under the guidance of chef Kevin Cory, the restaurant serves a daily-changing sequence of meticulously crafted Japanese dishes, often featuring rare fish and ultra-fresh ingredients sourced from Japan and locally.  The seating is extremely limited, creating an intimate and elevated dining environment. 

From the personal shopper’s viewpoint: this is not a casual night out—it’s a special occasion. The quality of cuisine, the exclusivity of the venue and the precision of service all point toward dressing with intention. You want your look to match the level of refinement on the plate.

NIU Kitchen is a cozy, artfully-designed Spanish restaurant located at 104 NE 2nd Ave, Miami, FL 33132. 

Founded by Catalonia-native chef Deme Lomas, the menu combines modern Catalan flavours with inventive presentations—think branzino tartare with cold garlic soup and hearty paellas. 

Although the space has a relaxed attitude (“come as you are” is mentioned on the website)  , the setting remains intimate and stylish—a great choice for a refined dinner out in downtown Miami.

Nobu Miami, located at 4525 Collins Ave in Miami Beach, within the Nobu Hotel Miami Beach (formerly Eden Roc), is a globally renowned destination from chef Nobu Matsuhisa. The interior marries luxe touches—gold cherry-blossom accents, washi-paper art installations, sleek teak tables—with a refined rooftop/lounge energy. 

The menu showcases an artful blend of Japanese and Latin influences: dishes like black cod miso, yellowtail jalapeño, and inventive sushi/seared creations leap from the kitchen with bold flavour and presentation. 

In short: this is a special-occasion setting. The dining room and lounge are equally important, and your outfit should reflect that you’re here to enjoy more than just a meal—it’s an elevated experience.

Nusr-Et Steakhouse Miami, located at 999 Brickell Ave in the heart of Brickell, is the Miami outpost of the global steakhouse brand associated with chef/restaurateur Nusret Gökçe (a.k.a. “Salt Bae”). 

The ambiance is upscale and theatrical: polished interiors, glamorous lighting, a vibrant bar area, and theatrical service—steaks delivered with flair, showmanship and high energy. 

Whether you’re going for a celebration dinner or a stylish evening out, the venue demands a look that complements the luxe atmosphere.

Pastis Miami brings the spirit of a Parisian brasserie to the heart of Wynwood, located at 380 NW 26th St, Miami, FL 33127. 

It offers classic French fare—like onion soup gratinée, steak-frites, escargots—within a stylish setting: white subway tiles, red banquettes, a curved zinc bar and a garden-style outdoor courtyard. 

The ambiance is chic yet vibrant, making it ideal for a dinner that feels elevated but comfortable.

Phuc Yea, located at 7100 Biscayne Blvd in Miami, offers a bold and creative dining experience: a fusion of Vietnamese heritage with Latin/Cajun influences under chefs Cesar Zapata and Ani Meinhold. 

The space mixes vibrant, club-like energy (think ‘90s hip hop, dramatic lighting, a lively bar) with serious food: inventive dishes, shared plates, cocktails that stand out. 

It’s not ultra-formal, but it’s definitely more elevated than casual streetwear—perfect for an evening where style, food, and atmosphere all count.

Located at 112 Ocean Drive in the heart of South Beach, Prime 112 is an iconic steakhouse that fuses high-end cuisine with a stylish, vibrant atmosphere. The venue opens at lunch but truly shines in the evening, with dry-aged steaks, lavish sides and an energetic crowd. The design leans upscale and the ambiance is sleek and bold. 

In other words: it’s not just a meal—it’s a statement. If you’re going, dressing with intention pays off.

Nestled on the 5th floor of EAST Miami (788 Brickell Plaza, Miami, FL 33131), Quinto offers a vibrant South American dining experience that blends rustic open-fire cooking with a stylish urban setting. 

With terraces overlooking the skyline, an impressive grill program dubbed Cocina de Fuegos, and a relaxed yet sophisticated atmosphere, the venue strikes a balance between laid-back and elevated. 

As your wardrobe consultant, aim for something polished but comfortable—reflecting the energy of the space without being too formal.

Step behind the iconic red phone booth at 1010 Brickell Ave into a hidden 1920s-style speakeasy: The Red Phone Booth – Miami. The moment you enter, you’re immersed in vintage glamour — honey-onyx bar, leather couches, cigar humidor and a curated cocktail program that’s as much theatre as it is drink. 

The space is low-light, elegant, with a crowd that blends sharp dressing with relaxed confidence. Whether you’re there for a craft cocktail or a celebratory night out, the setting invites you to show up with style. The dress code is part of the experience.

Located at 920 NW 2nd Ave in Miami’s historically rich Overtown neighborhood, Red Rooster Overtown blends soulful American comfort cuisine with a stylish, community-rooted atmosphere. The kitchen, led by chef-restaurateur Marcus Samuelsson, serves food that draws from the roots of the neighborhood—while the space itself features warm lighting, contemporary décor and a vibe that leans toward upscale casual. 

Whether you’re going for dinner or brunch, the feel is “polished but not strict” — comfortable enough to relax, refined enough to mark an occasion.

Rosa Negra Miami is a vibrant Latin-American steakhouse located at 1300 S Miami Ave, Brickell. 

The venue blends upscale design with high energy: think dramatic wood finishes, bold lighting, terrace seating, live music, DJ sets and fire-shows alongside premium steaks and Latin-inspired cuisine. 

It’s ideal for a celebration, a stylish dinner, or a night out where the atmosphere matters just as much as the food.

Located at 1414 Brickell Ave in Miami’s Brickell district, Salty Flame presents a stylish fusion of steakhouse grandeur and Asian-inspired cuisine in a refined, modern setting. 

With dramatic lighting, sleek design, and premium cuts of meat paired with bold flavours, the restaurant creates a vibe meant for a special evening out — not just dinner, but an experience. This means your outfit should reflect that energy: elevated, intentional, and polished.

Sapore di Mare Italian Seafood in Coconut Grove is a charming, authentic Italian spot specializing in seafood drawn from the Mediterranean and rooted in the Campania region’s tradition. 

Located at 3111 Grand Avenue, Miami, FL 33133, the restaurant emphasises simplicity and quality, with Italian-imported ingredients, handmade pastas and a nautical-themed décor evoking the Amalf i-Coast ambiance. 

The atmosphere is intimate and stylish, known among locals for refined seafood dishes such as branzino carpaccio and off-menu truffle-topped cacio e pepe.

Sexy Fish Miami is a statement dining destination located at 1001 S Miami Ave, Miami, FL 33130. 

Designed by the high-end Martin Brudnizki Design Studio, the venue features dramatic décor—ten original Damien Hirst artworks, a 40-foot aquarium, a waterfall column, fish-shaped light installations by Frank Gehry—and delivers Japanese-inspired seafood, sushi, and a full lounge/bar experience. 

The ambiance is glamorous, bold and geared for evenings out where the environment is part of the experience.

STK Steakhouse Miami is located at 2377 Collins Avenue, Miami Beach. 

It pairs a modern steakhouse experience with a vibrant, lounge‑atmosphere—sleek design, ambient lighting, DJ‑driven evenings and high‑energy dining. The menu features premium steaks, creative sides and dramatic presentation. 

As your wardrobe consultant: this is a place for more than just dinner—think “dinner + night out”. Dress so you feel confident, stylish and comfortable in an upscale but lively setting.

Stubborn Seed in Miami Beach (101 Washington Ave) is a one‑Michelin‑star destination helmed by chef Jeremy Ford—winner of Top Chef Season 13.  The setting is sleek, modern and design‑forward: think an open‑kitchen display, rich lighting and a polished dining room that signals occasion.  The cuisine is contemporary American, driven by tasting menus that elevate honest ingredients into striking dishes.

Located in the heart of Coconut Grove at 3111 Grand Avenue, Miami, FL 33133, Sushi Sake Gables offers a stylish environment where modern Japanese cuisine meets the warm, laid‑back vibe of one of Miami’s most charming neighbourhoods. The interior features contemporary décor—clean lines, soft lighting and a comfortable yet refined atmosphere—making it suitable for relaxed dinners, date nights or special occasions.

The menu leans into fresh sushi and rolls, inventive flavour combinations and attentive service, all wrapped in a setting that calls for intention without being overly formal.

Located at 9011 Collins Ave in Surfside, FL, The Surf Club Restaurant is the Florida venture of acclaimed chef Thomas Keller, housed in the iconic historic setting of the former private club. 

The ambiance channels old‑Hollywood glamour and club‑house elegance: think rich materials, strong architectural detail, classic murals, high ceilings and a sense of heritage brought into a modern fine‑dining context. 

On the menu, you’ll find elevated Continental cuisine—lobster thermidor, beef Wellington, Caesar salad prepared table‑side—all executed with Keller’s signature precision. 

In short: this is not a casual seaside dinner—it’s a special‑occasion experience. Dress thoughtfully and you’ll fit the moment.

Toro Toro is a vibrant and upscale Pan‑Latin steakhouse located at 100 Chopin Plaza (inside the InterContinental Miami) in downtown Miami. 

The culinary concept centers on wood‑fired steaks and Latin‑American flavours, including shareable cuts and inventive small plates, with a lively cocktail bar and weekend DJ sessions. 

In terms of atmosphere, the space blends modern design, warm lighting and a high‑energy crowd—perfect for a stylish evening out.

Truluck’s is an upscale seafood and crab‑specialty restaurant in Miami’s Brickell neighborhood (777 Brickell Ave Suite 100).  Known for fresh Florida stone crab, premium steaks, and a refined dining experience, the venue positions itself as a “special occasion” destination. 

The dining room blends polished décor, white linens (in many cases), and professional service — so the ambiance leans clearly toward upscale rather than casual beachfront fare.

Uchi Miami, located at 252 NW 25th St in Wynwood, Miami, is the local outpost of the acclaimed Japanese dining concept by chef Tyson Cole. The setting is modern and stylish — featuring refined wood and concrete finishes, intimate seating, and a lively yet sophisticated energy. 

The cuisine blends creative sushi, small plates and tasting menus with a contemporary twist — perfect for a special evening out.

Versailles Restaurant is a cultural and culinary landmark in Miami’s Little Havana at 3555 SW 8th Street. Founded in 1971, it has become known as “the world’s most famous Cuban restaurant,” celebrated both for its traditional Cuban cuisine (think ropa vieja, Cuban sandwiches, croquetas) and its role as a social hub for the Cuban‑American community. 

The atmosphere is lively, warm and authentic—less about polished fine dining and more about heritage, community and hearty food served with personality. According to reviews, the décor is familiar and welcoming rather than ultra‑luxurious.

Wabi Sabi by Shuji is located at 851 NE 79th St., Miami, FL 33138. 

Led by chef Shuji Hiyakawa, the restaurant offers a refined Japanese dining experience, with sushi, donburi bowls, and even a 15‑course omakase at the chef’s counter. 

Ambiance is stylish, calm and elevated — not ultra‑formal like some Michelin‑level spots, but definitely more than casual. The décor, attention to ingredients, and the setting suggest you’re heading out for a thoughtfully composed evening of dining.

Yardbird Table & Bar in Miami Beach (1600 Lenox Ave, Miami Beach, FL 33139) is a standout for elevated Southern cuisine in a relaxed yet polished setting. 

The space has a warm, inviting vibe with reclaimed‑wood accents and casual‑elegant décor. Dishes like their famous fried chicken, biscuits and shrimp‑and‑grits anchor the menu, while the bar features a strong bourbon‑and‑cocktail program. 

It’s the kind of restaurant where you can enjoy a great meal in comfortable surroundings, but the standard of dining and design suggest dressing with intention.

Zuma Miami offers a luxurious Japanese‑inspired dining experience in downtown Miami, located at 270 Biscayne Blvd Way within the EPIC Hotel. 

The restaurant features modern Izakaya style—robata grill, refined sushi, panoramic views of the bay and an ambiance that is stylish, upscale, and energetic. 

In other words: this is not a casual beach‑bar dinner. It’s a venue where your outfit matters because you’ll be among a well‑dressed crowd and a setting that reflects high‑end dining.